渋谷道玄坂 本格ジビエ料理専門店『 ジビエ×ビストロ Lave (ラーヴ) 』

Lave (lava stone) specialty dish baked on a lava stone grill

• 

  [Pheasant] Ehime Prefecture pheasant meat and bacon terrine

  1000 yen(税込)

  A concentrated terrine of pheasant thigh meat, bacon, and sage marinated with game jelly and whole grain mustard sauce!

  1/10

  

  [Pheasant] Ehime Prefecture pheasant meat and bacon terrine

  1000 yen(税込)

  A concentrated terrine of pheasant thigh meat, bacon, and sage marinated with game jelly and whole grain mustard sauce!

• 

  [Horse] Horse meat and radicchio

  1200 yen(税込)

  Lean horse meat with radicchio and beet dressing

  1/10

  

  [Horse] Horse meat and radicchio

  1200 yen(税込)

  Lean horse meat with radicchio and beet dressing

• 

  [Deer] Grilled domestic venison thigh meat with black pepper 120g

  2400 yen(税込)

  Raspberry and red wine sauce

  1/10

  

  [Deer] Grilled domestic venison thigh meat with black pepper 120g

  2400 yen(税込)

  Raspberry and red wine sauce

• 

  Confit of duck thigh on the bone

  1900 yen(税込)

  1/10

  

  Confit of duck thigh on the bone

  1900 yen(税込)

Gibier menu

• Spring rolls with wild game and seasonal vegetables

  880 yen(税込)

  One

  1/10

  Spring rolls with wild game and seasonal vegetables

  880 yen(税込)

  One

• Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg

  1800 yen(税込)

  1/10

  Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg

  1800 yen(税込)

• Assorted horse, venison and boar sausages

  2800 yen(税込)

  1/10

  Assorted horse, venison and boar sausages

  2800 yen(税込)

Bouton

• 

  Homemade pickles

  ¥ 660(税込)

  1/10

  

  Homemade pickles

  ¥ 660(税込)

• 

  Mixed nuts

  ¥ 660(税込)

  1/10

  

  Mixed nuts

  ¥ 660(税込)

• 

  Dried fruit collar

  850 yen(税込)

  1/10

  

  Dried fruit collar

  850 yen(税込)

• 

  Assortment of Thai duck ham and Italian prosciutto

  1200 yen(税込)

  1/10

  

  Assortment of Thai duck ham and Italian prosciutto

  1200 yen(税込)

• assorted Cheese

  1200 yen(税込)

  1/10

  assorted Cheese

  1200 yen(税込)

Salad.Carpaccio (salad, carpaccio)

Appetizer

• Noto oysters from Ishikawa Prefecture, raw oysters

  580 yen(税込)

  1/10

  Noto oysters from Ishikawa Prefecture, raw oysters

  580 yen(税込)

• 

  Noto oysters from Ishikawa prefecture grilled with herb butter

  ¥ 680(税込)

  1/10

  

  Noto oysters from Ishikawa prefecture grilled with herb butter

  ¥ 680(税込)

Pain

• stone kiln bucket

  440 yen(税込)

  +200 yen Organic EXV oil / +250 yen garlic butter / +330 yen truffle butter

  1/10

  stone kiln bucket

  440 yen(税込)

  +200 yen Organic EXV oil / +250 yen garlic butter / +330 yen truffle butter

Appetizer (hot dish)

• French fries with truffle or dried mullet roe

  960 yen(税込)

  1/10

  French fries with truffle or dried mullet roe

  960 yen(税込)

• Mussels steamed in sherry

  1300 yen(税込)

  1/10

  Mussels steamed in sherry

  1300 yen(税込)

• 

  broccoli lava grill

  1200 yen(税込)

  1/10

  

  broccoli lava grill

  1200 yen(税込)

Poissons (fish)

Pasta

• Provencal-style lasagna with shamrock from Aomori Prefecture

  1,500 yen(税込)

  1/10

  Provencal-style lasagna with shamrock from Aomori Prefecture

  1,500 yen(税込)

• Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg

  1800 yen(税込)

  1/10

  Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg

  1800 yen(税込)

Risotto (rice)

• Broccoli risotto sprinkled with dried mullet roe from Ishikawa Prefecture

  1400 yen(税込)

  1/10

  Broccoli risotto sprinkled with dried mullet roe from Ishikawa Prefecture

  1400 yen(税込)

• Blackthroat seaperch and watercress risotto

  1880 yen(税込)

  1/10

  Blackthroat seaperch and watercress risotto

  1880 yen(税込)

Dessert

• 

  Baked chocolate cake finished with game oil

  880 yen(税込)

  1/10

  

  Baked chocolate cake finished with game oil

  880 yen(税込)