- HOME
- FOOD
Reservations and Inquiries
TEL 03-6809-0304
Lave (lava stone) specialty dish baked on a lava stone grill
[Pheasant] Ehime Prefecture pheasant meat and bacon terrine
1000 yen(Tax included)
A concentrated terrine of pheasant thigh meat, bacon, and sage marinated with game jelly and whole grain mustard sauce!
[Horse] Horse meat and radicchio
1200 yen(Tax included)
Lean horse meat with radicchio and beet dressing
[Deer] Grilled domestic venison thigh meat with black pepper 120g
2400 yen(Tax included)
Raspberry and red wine sauce
Confit of duck thigh on the bone
1900 yen(Tax included)
Gibier menu
Spring rolls with wild game and seasonal vegetables
880 yen(Tax included)
One
1/10
Spring rolls with wild game and seasonal vegetables
880 yen(Tax included)
One
Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg
1800 yen(Tax included)
1/10
Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg
1800 yen(Tax included)
Assorted horse, venison and boar sausages
2800 yen(Tax included)
1/10
Assorted horse, venison and boar sausages
2800 yen(Tax included)
Bouton
Homemade pickles
¥ 660(Tax included)
Mixed nuts
¥ 660(Tax included)
Dried fruit collar
850 yen(Tax included)
Assortment of Thai duck ham and Italian prosciutto
1200 yen(Tax included)
assorted Cheese
1200 yen(Tax included)
1/10
assorted Cheese
1200 yen(Tax included)
Salad.Carpaccio (salad, carpaccio)
Appetizer
Noto oysters from Ishikawa Prefecture, raw oysters
580 yen(Tax included)
1/10
Noto oysters from Ishikawa Prefecture, raw oysters
580 yen(Tax included)
Noto oysters from Ishikawa prefecture grilled with herb butter
¥ 680(Tax included)
Pain
stone kiln bucket
440 yen(Tax included)
+200 yen Organic EXV oil / +250 yen garlic butter / +330 yen truffle butter
1/10
stone kiln bucket
440 yen(Tax included)
+200 yen Organic EXV oil / +250 yen garlic butter / +330 yen truffle butter
Appetizer (hot dish)
French fries with truffle or dried mullet roe
960 yen(Tax included)
1/10
French fries with truffle or dried mullet roe
960 yen(Tax included)
Mussels steamed in sherry
1300 yen(Tax included)
1/10
Mussels steamed in sherry
1300 yen(Tax included)
broccoli lava grill
1200 yen(Tax included)
Poissons (fish)
Pasta
Provencal-style lasagna with shamrock from Aomori Prefecture
1,500 yen(Tax included)
1/10
Provencal-style lasagna with shamrock from Aomori Prefecture
1,500 yen(Tax included)
Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg
1800 yen(Tax included)
1/10
Pasta Rigatoni with Game Ragu Sauce and Soft-boiled Egg
1800 yen(Tax included)
Risotto (rice)
Broccoli risotto sprinkled with dried mullet roe from Ishikawa Prefecture
1400 yen(Tax included)
1/10
Broccoli risotto sprinkled with dried mullet roe from Ishikawa Prefecture
1400 yen(Tax included)
Blackthroat seaperch and watercress risotto
1880 yen(Tax included)
1/10
Blackthroat seaperch and watercress risotto
1880 yen(Tax included)
Dessert
Baked chocolate cake finished with game oil
880 yen(Tax included)